5 Minute Chocolate Chip Mug Cake Recipe (Perfect for 2025)
This chocolate chip mug cake is soft, gooey, and packed with melty chocolate chips—ready in just 5 minutes for the perfect quick dessert!
Equipment
- Microwave-safe mug (12-ounce ceramic or glass)
- Measuring cups and spoons
- Small whisk or fork
Ingredients
- 4 tbsp all-purpose flour
- ¼ tsp baking powder
- Pinch of salt
- 2 tbsp sugar
- 3 tbsp milk
- 1 tbsp vegetable oil
- ¼ tsp vanilla extract
- 2 tbsp chocolate chips
Instructions
- In a microwave-safe mug, combine flour, baking powder, salt, and sugar.
- Add milk, oil, and vanilla extract; mix until smooth.
- Stir in chocolate chips, reserving some for topping.
- Microwave for 45-60 seconds, checking frequently.
- Let it cool slightly and enjoy immediately.